This article is fundamentally flawed. The twenty parts per million threshold is the international standard for gluten free, will soon be the U.S. standard, and is the standard approved by medical experts. Contrary to the article, Frito Lay is accurately labeling their products, and these products ARE suitable for those with Celiac Disease.
Kevin Baker
President, Celiac Disease Foundation
Lexington KY
www.glutenfreelex.org
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This article is fundamentally flawed. The twenty parts per million threshold is the international standard for gluten free, will soon be the U.S. standard, and is the standard approved by medical experts. Contrary to the article, Frito Lay is accurately labeling their products, and these products ARE suitable for those with Celiac Disease.
Kevin Baker
President, Celiac Disease Foundation
Lexington KY
www.glutenfreelex.org